Brunch

Served Saturday & Sunday: 11am to 3pm.

€6.50

Greek yoghurt, flaked almonds, chopped pecans, sunflower seeds, raspberries, strawberries, cranberries & Tramore’s own ‘chia bia’ chia seeds served in a kilner jar.

€7.50

Toasted Waterford blaa with sausage, bacon & egg.

Stacked and topped with crispy bacon & drizzled with maple syrup.

Smashed avocado, poached eggs with crispy bacon on toasted sourdough.

€8.50

Perfectly poached eggs, spinach & hollandaise sauce served on toasted sourdough.

Homemade pancakes topped with a choice of: Banana, strawberries, blueberries & maple syrup. Cinnamon, apple & maple syrup. Marshmallows, chocolate sauce & cream.

John's Bridge, Johnstown, Waterford