Now Serving

Pizza

Stone-baked Pizzas at Grady's Yard.
€12.00

Tomato Sauce, Nduja Salami, Chicken, Black Olives, Dressed with torn Basil.

€12.00

Tomato sauce, Pepperoni, Mozzarella.

Tomato Sauce, Ham, Pineapple, Mozzarella.

€10.00

Tomato, Mozzarella, Oregano.

  • Vegetarian

Tomato Sauce, Vegan Mozzarella, Spinach, Red Onion, Mushrooms.

  • Vegan
€12.00

BBQ Sauce, Chicken, Corn, Mushroom + Mozzarella.

Bites

Light Bites from the Container Kitchen
€7.00

Chilli Beef Nachos, Guacamole + Tomato Salsa.

€7.00

Tomato, Red Onion + Goats Cheese on a Toasted Waterford Blaa.

Burgers

Gourmet Burgers at Grady's Yard.

With Bacon, Cheese, House Burger Sauce + Onion Jam on a Toasted Brioche Bun. (Best paired with with YellowBelly Citra Pale Ale) All Burgers Served with Seasoned Potato Wedges.

Shoulder of Pulled Pork, Pickle, Onion, Apple, Smoked Cheese + Pickled Cabbage on a Brioche Bun. (Best Paired with YellowBelly Hopped in Space) All Burgers Served with Seasoned Potato Wedges.

Shredded Chicken Marinated in Lime Leaf, Chilli + Ginger with a Coconut Bechamel on a Brioche Bun. (Best paired with YellowBelly Kellerbier) All Burgers Served with Seasoned Potato Wedges.

Breaded Haddock, Shallow Fried with Poached Egg + Onions on an Open Brioche Bun with a Lemon Dip. (Best paired with YellowBelly Citra Pale Ale) All Burgers Served with Seasoned Potato Wedges.

€12.00

Chickpea + Sweetcorn Burger with Coriander, Cumin, Paprika + A Lemon Dressing on a Toasted Brioche Wholemeal Bun. (Best Paired with YellowBelly Castaway Passionfruit Sour) All Burgers Served with Seasoned Potato Wedges.  

  • Vegan

Dessert

Classic Desserts with a Twist.

We love coffee, so here’s a classic crème brûlée with our own twist. Made using Mean Bean Coffee.

Dark Chocolate Mousse, Orange Jelly with a Ginger + Honey Butter Biscuit.

Salad

Fresh Goats Cheese Salad and Noodle Salad.

With Pear, Pecan Nuts + Mixed Leaves.

€10.00

With Broccoli, Cherry Tomatoes + a Teryaki Sauce

John's Bridge, Johnstown, Waterford